Peppermint Hot Chocolate Cookies. Mix in chocolate mixture. Not to mention they're a chocolate lovers dream! Peppermint Hot Chocolate Cookies have the right amount of chocolate and the perfect amount of crisp peppermint. These fun cookies are soft and chewy. This post may contain affiliate links. Serves: 24 Prep: 15 minutes Cook: 10 minutes Total: 25 minutes Difficulty: Easy. Mix the dough– Cream together the softened butter and sugar (this creates a better cookie texture!) These HOT CHOCOLATE COOKIES have the perfect little burst of peppermint in the cookies! Beat in the egg and peppermint extract. . Chocolate Cookies with Festive Peppermint Flavor. Hot Chocolate and Cookies. I made these for the first time in 2016 and have been requested to make them every year since. They get topped off with gooey marshmallow cream, melted chocolate, and crushed candy canes. Top: These hot chocolate cookies wouldn’t be complete without a marshmallow topping! Resist eating the cookies and move on to the next step to finish the topping. These double chocolate peppermint cookies are truly a “death by chocolate” cookie. There was usually the best snack ever involved. Required fields are marked *. Don’t get me wrong the icing is delicious but next time I might try chocolate. With mixer set on low speed slowly add in flour mixture and mix just until combined. Peppermint Marshmallow Hot Chocolate Cookies are super easy, delightfully scrumptious and the perfect holiday treat. Hi Donna! Plus, any recipe where you can use crushed candy canes is a keeper! Your email address will not be published. Refrigerate at least 30 minutes but no longer than 12 hours … They are of course still good for a couple of days but they are total perfection when you ice them warm from the oven and eat a couple right away – they’re more like hot chocolate that way too. Gorgeous chocolate peppermint cookies dipped in dark chocolate, sprinkled with crushed peppermint candies, and drizzled with white chocolate. Off to the store for this years cookie party!!! Dunk it. The recipe dont tell how much cocoa to put in recipe.Theres only a question? In this vibrant holiday dessert, cocoa shortbread is pressed into an even layer, baked, then topped with swoops of peppermint meringue (optionally swirled with red food coloring). . then add the rest of the wet ingredients.Mix the dry ingredients in a separate bowl, then add to your wet ingredients to make the chocolate peppermint cookie dough. There is peppermint in the cookies and crushed candy canes on top. . There is just something about the sweet combination that just brings back those happy memories. One of my favorite things at Christmastime is homemade hot chocolate with a candy cane and lots of marshmallows. Swap with vanilla. THANKS! Don’t love peppermint? Beat in the egg and add the peppermint extract to give these cookies their signature taste. Here you’ll find a collection of delicious recipes that your family will love, all tested and approved by me, Jaclyn, creator of this food blog. These chocolate cookies are soft and chewy with a bit of peppermint flavor inside. Flourless Sugar Free Peanut Butter Cookies 15. Save time, eat better, and enjoy life more with my TOP 5 KITCHEN HACKS! Dip half of each cookie into the melted chocolate and place on a cookie sheet lined with wax paper. Shop Ingredients. Peppermint Hot Chocolate Cookies are the perfect festive holiday treat! Topped off with more melted chocolate and crushed peppermint candy, these peppermint hot chocolate cookies really are the best winter cookie … It tastes amazing, is simple to whip up, and uses ingredients you probably already have in your pantry. For the cookies: Mix flour, cocoa, baking powder and salt together in a medium bowl. Save time, eat better, and enjoy life more with my TOP 5 KITCHEN HACKS! These cookies are the perfect festive holiday treat! Check out a few of our best recipes! As an Amazon associate and member of other qualifying programs, I earn from qualifying purchases. Which means that these hot cocoa cookies were a major thing in our house. Learn how your comment data is processed. But, if you’re not into chocolate and mint, you can swap the peppermint for vanilla and skip the candy canes altogether. Or, if you prefer a crispy cookie, fill them with ganache right before serving. Apricot Pinwheels 18. Add marshmallow fluff to a ziploc or piping bag and snip off the corner. Notify me of followup comments via e-mail. After 3 batches of these I finally found the perfect ratio of ingredients with a rich chocolate flavor, just enough peppermint, and a deliciously … Thank you! Immediately spoon icing over cookies (or alternately drizzle from a resealable bag with a cut corner) and sprinkle each cookie with crushed peppermint after adding icing because the icing will start to set quickly. Remove from heat, pour in powdered sugar and cocoa powder and whisk until smooth. Delivered right to your inbox for FREE! I’m here to help fellow parents get EASY, hassle-free dinners on the table. They’re almost like a brownie cookie. I used my stand mixer, which made this super easy. I love that the base for these cookies is packed with chocolate. My recipe card always eats the 1/3 numbers. Beat: While your oven is preheating, start by adding the butter and sugar to a mixing bowl and beat until light and creamy. Buns: The Yeasty Kind. We’ve basically bought and tried every single hot cocoa on the market at this point. Peanut Butter Chocolate Chip Oatmeal Cookies, Reese’s Chocolate Peanut Butter Seven Layer Bars. Sprinkle crushed peppermint candy on top. Does the Marshmallow Fluff get hard? You can also subscribe without commenting. Soft, chewy chocolate cookies are layered with a sweet vanilla marshmallow, chocolate icing, and crushed peppermint candies. Squeeze a blob right into the center of each cooled cookie. All in a cookie. Whisk mixture to combine. This cookie has the flavor of a perfect cup of cocoa with peppermint and a gooey marshmallow center. Rice Krispies Treats 14. This easy slow cooker hot chocolate recipe makes a mega batch of rich, creamy hot chocolate–perfect for feeding a crowd! But I decided to add a peppermint twist to them because I love the chocolate and peppermint combination. Top: Sprinkle the cookie with the crushed candy canes while the chocolate is still warm and then allow them to set until the chocolate has hardened. Remove cookies from oven and add 1 marshmallow half to each cookie placing the cut side downward. Not to mention they’re a chocolate lovers dream! Dunk: Melt the chocolate chips in the microwave until smooth and then dip half of the cookie into the melted chocolate and place on a cookie sheet lined with wax paper. Yes, as written in the blog post, you can leave it out. Perfect for cookie exchanges, holiday gatherings or alongside a cup of hot cocoa on a cold winter's night. Lined baking sheet with parchment paper lined baking sheet for best results use those. Over each dough ball before baking resist eating the cookies homemade hot chocolate with., if you prefer a crispy cookie, fill them with ganache right before serving chewy cookie cookie!!: 15 minutes of chilling it for an hour yes, as written in the rest of the.. Sugar ( this creates a better cookie texture! )!!!!!. Were a major thing in our house perfect festive holiday treat with mixer set on low speed add. Other baked goodies to avoid the peppermint or replace it with something else perfect for cookie exchanges, holiday or. 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